1. Introduction to lactone tofu: Lactone tofu is tofu produced using gluconic acid-lactone as coagulant. It has changed the traditional method of making tofu with brine, which can reduce protein loss and improve the water retention rate of tofu. It is nearly twice as much as the conventional method, and the tofu has a tender texture, shiny texture, good palatability, clean and hygienic. The production process mainly includes: refining, cooking, separation, adding coagulant, boxing, sterilization and other links. Except for adding coagulant, other equipment of our company can be used! Customers do not need to purchase equipment again!
2. Features of the lactone tofu automatic production line:
.Advanced technology: The lactone tofu machine lactone tofu production line has advanced technology and reasonable design. The raw materials do not need to be cooked in one step and are directly heated and automatically heated by friction and pressure heating devices.
.High efficiency and energy saving: The lactone tofu machine lactone tofu production line is highly efficient and energy-saving. It only needs one motor and does not use fuel or other energy sources. Compared with the traditional rice cake machine, it saves more than % energy and improves efficiency
. Reliable quality: the lactone tofu produced by the lactone tofu production line is cool and clear, does not burn after being cooked for a long time, is rich in nutrients, and tastes delicious.
.Multiple uses in one machine: the lactone tofu machine lactone tofu production line can produce other products at the same time by changing different grinding tools
.Easy to operate: the lactone tofu machine lactone tofu production line has automatic cutting and automatic molding by one person Operable.
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Company address: Xia Industrial Area Code, Longgui Garden, Baiyun District, Guangzhou
Lactone tofu—fully automatic production line—Guangzhou Benchuang Machinery lactone tofu production line